Flying Dodo Beers
OUR BEERS: Our beers are intended to be the focus of attention, and not a product you drink while doing something else. They have character, wit, and have a lot to say. Talk to them and they will reveal their stories.
Category: Local craft beer
Flying Dodo BLONDE 5%alc, 32IBU, 11.5°Plato American-style blond Pale Ale. Brewed with 3 different hops: Polaris (Germany), Sladek (Rep. Czech) & Galaxy (Australia). Look for the icy mint note from the Polaris hops and the floral bouquet from the Galaxy. This hoppy flavour is obtained using a technique called "dry-hopping". We filled a pair of woman's tights, new of course :-) with hops, attached it, and let it swim in the maturation tank for 3 weeks. The hops slowly integrate the beer releasing its full flavour. Food pairing is ideal with pizza and chicken dishes, or like what you would normally pair white wine with.
Flying Dodo NATION’ALE 5.9% alc, 17 IBU, 14° Plato Top fermented with Belgian Abbey malt, Pilsner & Carabelge malts and some herbs added like a proper druid! Our definition of smoothness... Semi-sweet finish, light malty roundness in the mouth, and if the yeast did its magic like it's supposed to, a sensation of smoothness on the tongue. Food pairing is similar as for a light red wine. Red meat.
Flying Dodo EXPERIMENT’ALE IPA Every month we brew a new batch of lndia Pale Ale. We change hops and the way we dry hop. Bottom line is a hoppy beer for craft beer lovers. In general an IPA is strong, has a lot of hops flavour (usual floral notes), and is bitter. Often, very bitter.
Flying Dodo OLD STYLE BELGIAN WIT 5%alc, 18 IBU, 12° Plato A traditional Belgian Wit beer (Wit being the Flemish word for white and denotes a beer made with wheat). It is brewed with orange peel, coriander and of course, our touch, with Perle (Germany), Saphyr (Germany) and Cascade (USA) hops. It is perfect for summer and goes well with sea food
+ EVERY month, we brew a new beer we never did before. We either try our version of a popular beer style, or we invent our own from the choice of raw material to the recipe. When the batch is finished, we brew something totally new. That's how it has been since our opening in July 2012...
WHERE TO GET IT: On tap: Lambic, Port Louis; Big Willy's, Tamarin; Bistro Barbu, Curepipe; Wapalapam, Le Morne; Emba Filaos, Le Morne; Lux Resorts Belle Mare, Grand Gaube & Le Morne; Outrigger Resort, Bel Ombre; Shanti Mauritius, Bel Ombre; Restaurant Les Palmiers, Chamarel; St Regis, Le Morne; Oberoi, Balaclava; Chez Marius, Cascavelle; Moustache, La Mivoie; Roots Spirits, Black River; Divino, Grand BayTAKE-AWAY SERVICE: Brewery Bagatelle, Big Willy's, Bistro Barbu, Lambic, L’Epricerie Grand Baie, Etoile de Mer Tamarin Bay, London Supermarket Black River, La Gaulette Supermarket & Intermart La Croisette, Calodyne, So’flo.
Flying Dodo Brewing Company, 1 Mall of Mauritius, Bagatelle. Tel +(230) 468 8810 - Email: info @flyingdodo.com.Back to Top